JOC Cooking Challenge June 2026

JOC Cooking Challenge June 2026
Two plates of chilled Japanese noodles, one with plain udon garnished with green leaves, and the other with soba and green tea soba, topped with shredded nori. Side dishes and dipping sauces are on the table.

Kick off summer with the June 2026 JOC Cooking Challenge! Make Zaru Soba or Zaru Udon, share your dish, and enter to win prizes.

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